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西北农林科技大学园艺学院蔬菜学研究生导师：程智慧

导师信息来源：西北农林科技大学园艺学院 2018-07-03　相关院校：西北农林科技大学

西北农林科技大学园艺学院蔬菜学研究生导师程智慧介绍如下：

1．基本信息

程智慧，男，博士，1958年5月生，陕西兴平人。1978.03-1985.01在西北农业大学蔬菜专业学习先后获学士和硕士学位，1987.09-1990.12在西北农业大学蔬菜专业学习获博士学位，1998-1999年在英国谢菲尔德大学访学1年。1991年晋升副教授，1995年晋升教授，1992年开始招收硕士研究生，1996年开始招收博士研究生。现任西北农林科技大学园艺学院蔬菜系教授，博士生导师；亚洲化感学会理事，中国园艺学会葱姜蒜分会副理事长，陕西省园艺学会常务理事，陕西省农学会理事；杨凌农作物种子协会副会长；国际SCI刊物《PLOS ONE》学术编辑和《Frontiers in Plant Science》评审编辑，《Asian Journal of Soil Science and Plant Nutrition》学术编辑，《Journal of Plant Chemistry and Ecophysiology》编委，《Horticulture Plant Journal》编委，《园艺学报》编委，《中国蔬菜》编委，《西北园艺》顾问；西安市科技特派员，宝鸡市农业科技专家大院首席专家。享受国务院政府特殊津贴专家，陕西省“三五人才”和“三秦人才”。

2．研究方向

研究方向为蔬菜生理生态和生物技术。以大蒜、黄瓜及茄果类蔬菜为主要对象，开展种质资源生理生态和新种质创制、植物化感作用及其机理、蔬菜产品和菜田生态安全关键技术、蔬菜高效栽培模式和种植技术、重要性状分子标记和基因功能研究。

3. 开设课程和教学工作

先后主讲本科生《学科导论》、《新生研讨课》、《蔬菜栽培学总论》、《蔬菜栽培学各论》、《园艺植物栽培学》、《科研基本方法》、《蔬菜种子学》、《园艺学概论》、《蔬菜专业英语》等课程，主讲硕士生《蔬菜生态生理学》、《蔬菜作物研究法》、《园艺科学进展》、《园艺植物生理与栽培学》、《专业外语》等课程，主讲博士生《现代蔬菜科学进展》、《专著阅读》等课程。主持2门省级精品课程、5项校级精品课程和优质课程建设项目，主编出版教材5本，获陕西省优秀教材一等奖1项、霍英东教育基金会高等院校青年教师叁等奖1项、陕西省优秀教学成果贰等奖1项。

4．科研项目和主要学术成果

先后主持国家自然科学基金面上项目3项、国家科技攻关计划课题2项、国家科技支撑计划课题和子课题2项、国家农业科技成果转化资金1项、部省市科技项目11项。近3年主持完成和在研项目有国家自然科学基金课题2项、国家“863”子课题1项、陕西省科技统筹计划项目课题1项、西安市科技攻关计划课题1项。

主持完成的“大蒜二次生长分类及生态生理研究”1998年获陕西省科技进步奖二等奖，“蔬菜6个新品种综合配套技术研究集成与一体化示范”2006年获陕西省科学技术奖二等奖（第2名），“西部地区韭菜和大白菜无公害生产关键技术研究与示范”2008年获陕西省科学技术奖二等奖，“西部地区线辣椒无公害标准化生产关键技术研究与示范”2009年获陕西省科学技术奖二等奖；参与完成的成果“设施蔬菜现代节水高效优新技术研究集成与示范”2012年获宁夏回族自治区科技进步奖一等奖（第6名），“葱姜蒜新品种选育与安全高效生产新技术应用”2015年获山东省科技进步一等奖（第3名）。完成的 “一种黄瓜的种衣剂（ZL200810017838.6）”、“一种茄子种子包衣剂及制备方法（ZL200810017851.1）”、“一种用于番茄育苗的无土栽培有机基质及其制备方法（ZL200910218858.4）”分别于2009年、2010年和2011年获国家发明专利授权，“一种大蒜根系分泌物的收集装置”（ZL201220346875.3）和“一种堆肥茶发酵装置”（ZL201620718621.8）分别与2013年和2016年获国家实用新型专利授权。

5．近年主要学术论著

先后在国内外学术期刊上发表研究论文300多篇，其中SCI论文40篇；主编出版编著12本。近5年第一作者和通信作者主要论文如下：

(1) In vitro induction of tetraploid garlic with trifluralin. Genetics and Molecular Research, 2012,11(3):2620-2628

(2) SRAP markers for fruit shape in cucumber. Pakistan Journal of Botany, 2012,44(4):1381-1384.

(3) Intercropping with garlic alleviated continuous cropping obstacle of cucumber in plastic tunnel. Acta Agriculturae Scandinavica Section B-Soil and Plant Science, 2012,62(8):696-705.

(4) In vitro selection of resistant mutant garlic lines by using crude pathogen culture filtrate of Sclerotium cepivorum. Australasian Plant Pathology, 2012, 41(2):211-217.

(5) Soil properties, nutrient dynamics, and soil enzyme activities associated with garlic stalk decomposition under various conditions. PLoS ONE,2012,7(11)e50868:1-8.

(6) The effect of cultivar, sowing date and transplant location in field on bolting of Welsh onion (Allium fistulosum L.). BMC Plant Biology, 2013,13(154):1-12.

(7) Intercropping of green garlic (Allium sativum L.) induces nutrient concentration changes in the soil and plants in continuously cropped cucumber (Cucumis sativus L.) in a plastic tunnel. PLoS ONE, 2013,8(4) e62173.

(8) Effect of pepper-garlic intercropping system on soil microbial and bio-chemical properties.Pakistan Journal of Botany,2013,45(2):695-702.

(9) Lily (Lilium spp.) root exudates exhibit different allelopathies on four vegetable crops. Acta Agriculturae Scandinavica Section B-Soil and Plant Science,2013,63(2):169-175.

(10) Allelopathic effect of decomposed garlic (Allium sativum L.) stalk on lettuce (L. sativa var. crispa L.). Pakistan Journal of Botany,2013,45(1):225-233.

(11) Comparative analysis of putative orthologues of mitochondrial import motor subunit: Pam18 and Pam16 in plants. PLoS One,2013,8(10) 1371.

(12) Effect of intercropped garlic (Allium sativum) on chlorophyll contents, photosynthesis and antioxidant enzymes in pepper. Pakistan Journal of Botany,2013,45(6):1889-1896.

(13) Soil chemical property changes in eggplant/garlic relay intercropping systems under continuous cropping. PLoS ONE,2014,9(10): e111040.doi:10.1371/journal.pone.0111040.

(14) Growth, yield and quality of spring tomato and physicochemical properties of medium in a tomato/garlic intercropping system under plastic tunnel organic medium cultivation Scientia Horticulturae, 2014,170:159-168.

(15) Acetyl salicylic acid and 24-epibrassinolide enhance root activity and improve root morphological features in tomato plants under heat stress. Acta Agriculturae Scandinavica, Section B-Soil &Plant Science,2014,64(4):304-311.

(16) Hoagland nutrient solution promotes the growth of cucumber seedlings under light-emitting diode light. Acta Agriculturae Scandinavica, Section B-Soil &Plant Science,2015,65(1):74-82.

(17) Effects of temperature during seedling stage on growth and nutrient absorbance of Gerbera jamesonii growing in organic substrate. Journal of Plant Nutrition,2015,38(5):700-711.

(18) Pepper-garlic intercropping system improves soil biology and nutrient status in plastic tunnel. International Journal of Agriculture & Biology,2015,17(5):869-880.

(19) Acetyl salicylic acid and 24-epibrassinolide attenuate decline in photosynthesis, chlorophyll contents and memberane thermo-stability in tomato (Lycopersicon esculentum Mill.) under heat stress. Pakistan Journal of Botany,2015,47(1):63-70.

(20) Fine genetic mapping of the white immature fruit color gene w to a 33.0‑kb region in cucumber (Cucumis sativus L.). Theor Appl Genet, 2015,128(12) :2375-2385.

(21) The complete nucleotide sequence and genome organization of pea streak virus (genus Carlavirus). Archieves of Virology, 2015,160(10):2651-2654.

(22) Growth and physiological changes in continuously cropped eggplant (Solanum melongena L.) upon relay intercropping with garlic (Allium sativum L.). Frontiers in Plant Science, 2015,6:262.doi:10.3389/fpls.2015.00262.

(23) Growth, chlorophyll content and combined output value in eggplant/garlic relay intercropping system. Pakistan Journal of Botany,2015,47(5):1727-1734.

(24) Research progress on the use of plant allelopathy in agriculture and the physiological and ecological mechanisms of allelopathy. Frontiers in Plant Science, 2015,6:1020. doi:10.3389/fpls.2015.01020.

(25) The garlic allelochemical diallyl disulfide affects tomato root growth by influencing cell division, phytohormone balance and expansin. Frontiers in Plant Science,2016,7:doi: 10.3389/fpls.2016.01199.

(26) Garlic, from remedy to stimulant: evaluation of antifungal potential reveals diversity in phytoalexin allicin content among garlic cultivars; allicin containing aqueous garlic extracts trigger antioxidants in cucumber. Frontiers in Plant Science,2016,7:doi: 10.3389/fpls.2016.01235.

(27) Map‑based cloning, identification and characterization of the w gene controlling white immature fruit color in cucumber (Cucumis sativus L.). Theor Appl Genet, 2016,129:1247-1256.

(28) Round fruit shape in WI7239 cucumber is controlled by two interacting quantitative trait loci with one putatively encoding a tomato SUN homolog. Theor Appl Genet, 2016, DOI 10.1007/s00122-016-2836-6.

(29) Effect of plant age and vernalization on bolting, plant growth and enzyme activity of garlic (Allium sativum L.). Scientia Horticulturae,2016, 201:295-305.

(30) Response of garlic (Allium sativum L.) bolting and bulbing to temperature and photoperiod treatments. Biology Open,2016, 5,507-518.

(31) Garlic exerts allelopathic effects on pepper physiology in a hydroponic co-culture system. Biology Open,2016,5,631-637.

(32) Glomus etunicatum root induction and forliar application of Acetyl salicylic acid induced NaCl tolerance by regulation of NaC1 & LeNHX1 gene expression and improved photosynthetic performance in tomato seedlings. Pak. J. Bot.,2016, 48(3):1209-1217.

(33) Genome-wide identification and analysis of gene encoding PHD-finger protein in tomato. Pak. J. Bot.,2016,48(1):155-165.

(34) Molecular analysis of three new Cherry mottle leaf virus isolates reveals intra-species genetic diversity and inter-species gene transfer . Phytoparasitica,2016,44:571-574.

(35) Growth of wheat and lettuce and enzyme activities of soils under garlic stalk decomposition for different durations. J Sci Food Agric,2016,DOI 10.1002/jsfa.8099.

(36) Transcriptomic insights into the allelopathic effects of the garlic allelochemical diallyl disulfide on tomato roots. Scientific RepoRts,2016,6:38902 DOI: 10.1038/srep38902.

(37) 轮作不同蔬菜对大棚番茄连作基质中微生物与酶及后茬番茄的影响.园艺学报,2012,39(1):73-80.

(38) 黄瓜新品种‘农城新玉1号’.园艺学报,2012,39(5):1009-1010.

(39) 适宜与大棚基质栽培番茄套作的大蒜品种及其套播期研究.园艺学报,2013,40(3):555-561.

(40) 紫皮大蒜鳞茎外皮花青苷生物合成影响因素和相关酶的研究.园艺学报,2014,41(2):285-292.

(41) 白三叶根系分泌物对5种草坪草的化感作用.草地学报,2013,21(4):729-736.

(42) 白三叶根系分泌物对5种草坪草的生化效应.草地学报,2014,22(1):158-165.

(43) ‘改良蒜’抗紫斑病变异株系的离体筛选.园艺学报,2014,41(1):99-106.

6. 联系方式

通讯地址：陕西杨凌邰城路3号西北农林科技大学园艺学院

邮编：712100

联系电话：15129183300

Email：chengzh@nwsuaf.edu.cn